Cooking a gammon joint in an air fryer is a great way to make a delicious meal with minimal effort. Air fryers are a popular kitchen appliance because they are quick, easy, and efficient. In this article, we will discuss the steps to properly prepare and cook a gammon joint in an air fryer.
Preparing the Gammon Joint
The first step is to prepare the gammon joint for cooking. Begin by cutting off any excess fat from the joint and removing the skin. Once this is done, you can season the gammon joint with your desired spices and herbs. Once the joint is seasoned, it is ready to be cooked in the air fryer.
Cooking the Gammon Joint in an Air Fryer
To cook the gammon joint in an air fryer, begin by preheating the air fryer to the desired temperature. Once the air fryer is preheated, place the gammon joint in the basket and cook for 10 minutes per 500g. After the allotted time has passed, check the joint to make sure it is cooked through. If not, continue cooking in 2-minute intervals until it is done. Once the gammon joint is cooked, allow it to rest for 5 minutes before serving.
Cooking a gammon joint in an air fryer is a quick and easy way to make a delicious meal. By following the steps outlined in this article, you can ensure that your gammon joint is cooked to perfection every time.
